Veterinarians’ work can sometimes be emotionally stressful, as they deal with sick animals and the animals’ anxious owners. Some work nights and weekends, and long hours. They may have to respond to emergencies.
Working on farms and ranches or with wildlife can also be physically demanding. Those who specialize in food animals or horses work outdoors in all kinds of weather and may have to perform surgery, often under unsanitary conditions.
Veterinarians who conduct research work primarily in offices and laboratories and spend much of their time dealing with people, rather than animals.
Most veterinarians work in private clinics and hospitals; others travel to farms, work in laboratories or classrooms, or work for the government. Veterinarians who treat horses or food animals must travel between their offices and farms and ranches.
According to the BLS, employment of veterinarians is projected to grow 17 percent from 2020 to 2030, much faster than the average for all occupations.
About 4,400 openings for veterinarians are projected each year, on average, over the decade. Many of those openings are expected to result from the need to replace workers who transfer to different occupations or exit the labor force, such as to retire.
In private practice, demand for veterinarians will increase as more people are expected to take their pets for visits.
Also, veterinary medicine has advanced considerably, and many of the veterinary services offered today are comparable to health care for humans, including cancer treatments and kidney transplants.
There also will be employment growth in fields related to food and animal safety, disease control, and public health. As the population grows, more veterinarians will be needed to inspect the food supply and to ensure animal and human health.
Veterinarians must complete a Doctor of Veterinary Medicine (D.V.M. or V.M.D.) degree at an accredited college of veterinary medicine. A veterinary medicine program generally takes 4 years to complete and includes classroom, laboratory, and clinical components.
Although not required, most applicants to veterinary school have a bachelor’s degree. Veterinary medical colleges typically require applicants to have taken many science classes, including biology, chemistry, anatomy, physiology, zoology, microbiology, and animal science. Most programs also require math and humanities and social science courses.
In veterinary medicine programs, students take courses on normal animal anatomy and physiology, as well as disease prevention, diagnosis, and treatment. Most programs include 3 years of classroom, laboratory, and clinical work. Students typically spend the final year of the 4-year program doing clinical rotations in a veterinary medical center or hospital. In veterinary schools today, increasingly, courses include general business management and career development classes, to help new veterinarians learn how to effectively run a practice.
There are currently no educational opportunities in Connecticut to become a veterinarian.
Licensure is required in the state of Connecticut. Requirements:
Doctor of veterinary medicine degree or its equivalent from a school of veterinary medicine, dentistry or surgery which, at the time of graduation, was accredited by the American Veterinary Medical Association (AVMA);
Successful completion the North American Veterinary Licensing Examination (NAVLE) or the National Board Examination (NBE) and Clinical Competency Test (CCT) in Veterinary Medicine, with the criterion-referenced pass point developed by NAVLE or NEEC.
American Veterinary Medical Association
1931 North Meacham Road
Schaumburg, IL 60173-4360